Dark Chocolate Chip Cinnamon Banana Almond Milk Pops

These are definitely one of the less dangerous popsicles I have concocted. They're all health! Of course there is chocolate.... but let's look past that one little fact because I used dark chocolate chips! I love putting slices of banana and sprinkling cinnamon on top! It could honestly just be served with these toppings at a restaurant *cough*. Justified? Maybe? 
Dark Chocolate Chip Cinnamon Banana Almondmilk Pops:
(Blend together in blender)
1 handful of dark chocolate chips
1 fresh ripe banana
1/2 cup of almond milk
a few dashes of cinnamon until your heart's desire
Pour into your popsicle molds and freeze them for about 3-4 hours!
love, polly


Kitsune-kun said...

oh hot danm these sound good

Hannah Gottlieb-Graham said...


Anzouya said...

So easy and sounds delicious! It's good to have healthy options. I may have to try it. Thanks for sharing.

Photostorming said...

This is my favorite one among your popsicle recipes <33333333333